Ready Health Go

Healthy plant based recipes by Annie LePage

Showing posts with label Side dish. Show all posts
Showing posts with label Side dish. Show all posts
Thursday, June 25, 2015

JICAMA, BLACK BEAN, AND MANGO SALAD WITH AVOCADO LIME DRESSING

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Oh this salad was yummy!  It's packed with some of my favorite ingredients, and also very filling.  It was perfect as a meal on it...
Monday, June 22, 2015

SUMMER CORN SALAD WITH CHIMICHURRI DRESSING

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I love corn, and can say that we are spoiled up in Quebec (where I am originally from) as we got some of the sweetest, juiciest corn ...
Wednesday, April 22, 2015

STUFFED MINI SWEET PEPPERS WITH VEGGIES AND LEMON DILL CASHEW CREAM CHEESE FILLING

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My boyfriend, who is a poker player, took these to the Bellagio for lunch, and apparently many players were intrigued. He had a few of ...
Tuesday, April 21, 2015

ZUCCHINI ROLL-UPS WITH BASIL/ WALNUT PESTO AND TOMATO SAUCE

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To me, eating raw is the freshest, tastiest, and healthiest way to enjoy food. I actually was a raw foodist a few years ago, and I felt...
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Sunday, April 19, 2015

ISRAELI QUINOA SALAD

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Israeli salads are so refreshing, healthy, and best of all easy to make. Traditionally the salad consists of red onions, tomatoes, cuc...
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Annie LePage
Hi, my name is Annie LePage and I am a Las Vegas plant based and organic chef. I was voted "Best vegan role model of 2013" by Vegas 7 magazine. My cooking style has a very holistic approach. I studied at living food institute as a raw food chef and educator on the lifestyle, and also studied plant base nutrition from ECornell. On my free time,I am also a poker player and an animal and human rights activist.
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